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Angel Food Cake Stuffed $0.00


INGREDIENTS:

  • --FILLING AND ICING:--
  • 3 c. whipping cream, whipped
  • 1 c. confectioners' sugar
  • 3/4 c. crushed pineapple, strained
  • 1 c. strawberries
  • 6 marshmallows, cut in 1/4

DIRECTIONS:

  • Cut cake 1" from top, cut out 1" deep. Mix above, use half for
  • filling and rest for icing. Decorate top with strawberries. Keep
  • cake in refrigerator overnight to bring out flavor.

This content was added to our catalog on Tuesday 02 May, 2006.
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