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Chocolate Pirouette-Crusted Cake
$12.25
Click to enlarge
INGREDIENTS:
1 box (19.6 ounces) Pepperidge Farm® Frozen Chocolate Fudge, Devil's Food OR Chocolate Fudge Stripe 3-Layer Cake
1 canister (14.1 ounces) Pepperidge Farm® Chocolate Hazelnut Pirouette® Cookies
DIRECTIONS:
THAW cake according to package directions. Place on platter.
CUT the Pirouette® cookies to about 2 1/2 inches in length.
PLACE the cookies upright, side-by-side, all around the edge of the cake, pressing gently into the frosting. Place any leftover cookie pieces on top of the cake. Serve immediately.
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This content was added to our catalog on Thursday 02 February, 2006.
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Thursday 09 September, 2010
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