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Ginger Puffs $0.00


INGREDIENTS:

  • 3/4 c. shortening
  • 1 c. sugar
  • 1 egg, well beaten
  • 4 tbsp. molasses
  • 2 c. flour + 1/4 c.
  • 1 round tsp. ginger
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
  • 1/2 tsp. cloves

DIRECTIONS:

  • Cream shortening and sugar. Stir in egg and molasses. Mix soda
  • and spices with sifted flour and add to the creamed shortening
  • mixture. Roll in a ball (tablespoon). Coat with sugar. Bake 350
  • degrees, 10-12 minutes. 4 dozen.

This content was added to our catalog on Sunday 30 April, 2006.
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